Vegetable cream soup with chicken and vegetable tagliatelle with the thermomix
Discover a delicious culinary experience with this Thermomix recipe, combining flavors and simplicity. Start with a creamy and comforting vegetable cream soup, perfect for gently stimulating the appetite. Continue with a refined main course : tender chicken accompanied by crunchy vegetable tagliatelle, for an explosion of colors and flavors on the plate. Thanks to the versatile features of the Thermomix, this recipe will allow you to delight your guests in no time. Let yourself be guided by the simple steps and enjoy a meal full of finesse and indulgence.
Season
Enjoy this recipe of meat cooking with the thermomix , to be made all the year.
Informations
10 minutes
🍳 Cooking
20 minutes
🕛 Duration
30 minutes
⬈ Difficulty
1/10
🥕 Ingredients
11
👣 Steps
11
𝄙 Comments
No
No/5 (No vote)
Ingredients for people
1 carrot
1 zucchini
500g of chicken
Curry
400g of water
2 carrots
1 zucchini
1 onion
1 potato
1 leek
Salt
Making
For the Thermomix tagliatelle :
- Wash the zucchini and cut it into tagliatelle using a peeler.
- Wash and peel the carrot and cut it into tagliatelle.
- Place the tagliatelle in the Varoma.
For the Thermomix meat :
- Cut the chicken into strips.
- Place a tagliatelle of carrot and zucchini on each chicken strip and roll them together.
- Place them on the Varoma tray and sprinkle with curry.
For the Thermomix cream soup :
- Wash and peel the carrots, leek, potato, onion, zucchini, cut them into pieces, and place them in the Thermomix bowl.
- Add salt and water.
- Close the bowl and place the Varoma on top.
- Set for 20 minutes at speed 2 at Varoma temperature.
- When it beeps, remove the meat and vegetables from the Varoma and set for 45 seconds at speed 7.
Your meal is ready to be enjoyed. Enjoy your meal. Yum
** All the recipes being prepared with the TM31, so you can make them both with the TM5 and the new thermomix TM6, but also with the thermomix competitor such as the Companion from Moulinex, the Cook Expert from Magimix, KCook from Kenwood, monsieur cuisine plus and other kitchen food processors.
Finish this feast with a touch of satisfaction and pride for having prepared such a delicious and balanced meal thanks to the Thermomix. May this time spent cooking and enjoying this delicious vegetable cream soup and tasty chicken with vegetable tagliatelle remain etched in your gustatory memories. With the Thermomix, cooking becomes an art accessible to all, offering results worthy of the greatest chefs. Enjoy every flavor, every texture, and every moment of sharing around the table. Get cooking, and enjoy your meal !
Frequently asked questions
How to cook the chicken for this complete dish ?
You can cook the chicken in various ways for this complete dish: steaming in the Thermomix, grilling, sautéing, or baking. Make sure to cook it until it is well done and tender.
What are the recommended vegetables for the vegetable cream soup in the Thermomix ?
You can use a variety of vegetables for the cream soup, such as carrots, leeks, zucchinis, potatoes, onions, celeriac, etc. Choose the ones you prefer or have on hand.
Can I use traditional pasta instead of vegetable tagliatelle ?
Yes, if you prefer, you can use traditional pasta like spaghetti or fettuccine instead of vegetable tagliatelle. Cook them according to the package instructions.
Can I prepare this dish in advance ?
Yes, you can prepare the vegetable cream soup, chicken, and vegetable tagliatelle in advance. Store them separately in the refrigerator, then reheat and assemble them when serving.
How to thicken the vegetable cream soup if needed ?
If you find your cream soup too liquid, you can let it reduce over low heat to evaporate the excess liquid. You can also add a tablespoon of cornstarch mixed with a little cold water and gradually incorporate it into the cream soup while stirring until thickened.
Last comments and remarks on the recipe thermomix
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