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Home Recipes thermomix SaucesBolognese sauce

Bolognese sauce with the thermomix

Discover the essential recipe of bolognese sauce with Thermomix, where simplicity and flavors blend perfectly. This classic Italian sauce is a true delight for the taste buds, with its generous mix of minced meat, fresh tomatoes, herbs, and spices. Thanks to the versatility of Thermomix, making this sauce becomes child's play. In just a few simple steps, you will have a homemade bolognese sauce, rich and flavorful, ready to accompany your favorite pasta dishes. Whether for a family meal or a gathering with friends, this recipe will surely be a hit. Let yourself be seduced by the enchanting aromas of homemade bolognese sauce, and indulge in this classic of Italian cuisine revisited with Thermomix.



Season

Enjoy this recipe of sauce cooking with the thermomix , to be made all the year.

Informations

🥣 Making
10 minutes

🍳 Cooking
45 minutes

🕛 Duration
55 minutes

Difficulty
2/10

🥕 Ingredients
9

👣 Steps
4

𝄙 Comments
No

Notes
No (No vote)

Nutritional composition for 1 part

Calories : 288 cal (1207 J)
Cholesterol: 78.8mg
Total Fat: 12.6g
Saturated fat: 3g
Dietary Fiber: 3.4g
Total Sugars: 10.8g
Total Carbohydrate: 16.7g
Vitamin D: 0.1µg
Iron: 4.3mg
Calcium: 61.9mg
Protein: 29.7g
Sodium: 735.9mg
Weight Watchers
WW SmartPoints : 8
Weight Watchers
WW ProPoints : 8

If you want to test this thermomix recipe as 0 cook or if you have tested this thermomix recipe as 0 chef, let us know.

Ingredients for people

500g minced meat
25g oil
1 cup of water
1 can of tomato paste
1 can of peeled tomatoes
1 heaped tablespoon sugar
1 onion
1 clove of garlic
Salt and pepper
* For the thermomix recipes, the quantities are indicative. You will have to adjust the quantities to your taste. It should be noted that it is easier to add salt, pepper, sugar than to remove.
(0) (0)

Making

  1. Peel the garlic and onion and place them in the Thermomix bowl. Set for 5 seconds at speed 5.
  2. Add the oil and program for 6 minutes in reverse mode at simmering speed.
  3. Then add the minced meat and program for 8 minutes in reverse mode at simmering speed at 100°C.
  4. Next, add the can of peeled tomatoes, tomato paste, sugar, salt, and pepper with a cup of water. Program for 30 minutes at 90°C in reverse mode at simmering speed.

Accompaniments

Bolognese sauce, originating from the region of Bologna in Italy, is a sauce made with minced meat, tomatoes, onions, carrots, celery, red wine, and aromatic herbs. It is traditionally served with pasta, such as spaghetti or tagliatelle, to create the famous dish of spaghetti bolognese. Bolognese sauce is also delicious with other types of pasta like lasagna, gnocchi, or ravioli. Its rich and flavorful taste makes it a staple of Italian cuisine.

* For this thermomix recipe, the cooking times are indicative. You will need to adapt your kitchen to your cooking method and your oven.
** All the recipes being prepared with the TM31, so you can make them both with the TM5 and the new thermomix TM6, but also with the thermomix competitor such as the Companion from Moulinex, the Cook Expert from Magimix, KCook from Kenwood, monsieur cuisine plus and other kitchen food processors.
*** Alcohol is reserved for adults over 18 years old. Drink responsibly.


Bolognese sauce with Thermomix is more than just a sauce, it is a true concentration of Italian flavors. Its simplified preparation thanks to Thermomix will allow you to enjoy a rich and creamy sauce in no time. Fresh tomatoes, aromatic herbs, minced meat, and spices blend harmoniously to create an explosion of flavors on your plate. Whether you pair it with spaghetti, lasagna, or any other dish, this Bolognese sauce will enhance your meals and delight the whole family. Trust Thermomix to guide you through this traditional recipe and indulge in an authentic and delicious sauce. Don't resist the call of Italy any longer, let yourself be tempted by this tasty culinary adventure. Buon appetito !



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Frequently asked questions

How long does it take to prepare Bolognese sauce with Thermomix ?

The preparation time can vary depending on the recipe, but generally, it can take around 30 to 40 minutes to prepare Bolognese sauce with Thermomix.

How to store Bolognese sauce prepared with Thermomix ?

Bolognese sauce can be stored in the refrigerator in an airtight container for 3 to 4 days. You can also freeze it for later use.

What is the best way to serve Bolognese sauce prepared with Thermomix ?

Bolognese sauce is often served with pasta, but you can also use it as a base for lasagna, gratins, or even pizzas.

Can I use fresh tomatoes to prepare Bolognese sauce with Thermomix ?

Yes, you can use fresh tomatoes, but make sure to peel and chop them before adding them to the recipe.

Can I prepare a large quantity of Bolognese sauce with Thermomix ?

Yes, you can adjust the proportions of the recipe according to your needs. However, make sure not to overload the Thermomix bowl for optimal results.



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Our culinary blog of thermomix recipes has no connection with the Vorwerk brand which manufactures the Thermomix, nor with the official thermomix Cookidoo platform. And the recipes presented are, of course, not compatible with the Cookey.


Version: 202403-01