Cream of zucchini soup with the thermomix
Immerse yourself in the world of sweetness and freshness with our zucchini soup recipe made with Thermomix. This simple and quick preparation will allow you to taste a remarkably delicate soup. Zucchini, iconic vegetables of the summer season, are enhanced in this soup that combines creaminess and lightness. Thanks to Thermomix, you will achieve a smooth and velvety texture in no time. Zucchini, rich in fiber, vitamins, and minerals, bring a note of freshness and vitality to this preparation. Sprinkled with freshly cut herbs and drizzled with a touch of olive oil, this Thermomix zucchini soup will be a true explosion of flavors in your mouth. Whether you are a Thermomix enthusiast or simply looking for a healthy and delicious recipe, this creamy zucchini soup will be your essential ally. As an appetizer or main course, it will delight your taste buds and satisfy your desire for lightness. So, let yourself be seduced by the simplicity and indulgence of this zucchini soup made with Thermomix. Ready to savor a moment of pure delight ?
Season
Enjoy this recipe of soup cooking with the thermomix , to be made all the year.
Informations
10 minutes
🍳 Cooking
25 minutes
🕛 Duration
35 minutes
⬈ Difficulty
1/10
🥕 Ingredients
9
👣 Steps
5
𝄙 Comments
No
No/5 (No vote)
Ingredients for people
250g of water
20g of oil
3 tablespoons of heavy cream
1 potato
1/2 onion
1 garlic clove
1 bouillon cube
1 teaspoon of curry
Making
- Peel the garlic and onion, put them in the Thermomix bowl and set for 5 seconds at speed 5.
- Add the oil and program for 5 minutes at 70°C on speed 2.
- Add the sliced zucchini, diced potato, curry, and set for 5 minutes at 70°C on speed 1.
- Pour in the water, heavy cream, and set for 15 minutes at 100°C on speed 3.
- When it finishes, set for 2 minutes, gradually increasing the speed up to 10.
Enjoy a delicious homemade zucchini soup. Yum !
** All the recipes being prepared with the TM31, so you can make them both with the TM5 and the new thermomix TM6, but also with the thermomix competitor such as the Companion from Moulinex, the Cook Expert from Magimix, KCook from Kenwood, monsieur cuisine plus and other kitchen food processors.
Zucchini soup made with Thermomix is a delicious, healthy, and easy option to enjoy the benefits of this seasonal vegetable. Its creamy texture, natural sweetness, and nutrient richness make it an ideal choice for a light appetizer or a balanced meal. With Thermomix, you can prepare this soup in no time, ensuring the perfect cooking of the zucchini to achieve a smooth and homogeneous consistency. You can also personalize this recipe by adding spices or aromatic herbs to enhance the flavors. Whether you are a fan of healthy cooking, a lover of comforting soups, or simply looking for new recipe ideas, Thermomix zucchini soup is a must-add to your culinary repertoire. So, let yourself be seduced by this creamy and light delight and enjoy every spoonful. Bon appétit !
Frequently asked questions
Can I freeze the zucchini soup ?
Yes, you can freeze the zucchini soup once it has cooled down. Make sure to store it in an airtight container and consume it within 2 to 3 months after freezing.
How to prepare zucchini soup with Thermomix ?
To prepare zucchini soup with Thermomix, follow the specific instructions of the recipe you have chosen.
Can I add other vegetables to this zucchini soup recipe ?
Yes, you can add other vegetables, such as potatoes or carrots, to add more flavor and consistency to your zucchini soup.
How can I adjust the consistency of the soup ?
If you want a thicker consistency, you can reduce the amount of vegetable broth or increase the amount of zucchini. If you prefer a thinner consistency, add a little more broth.
Should I peel the zucchini before putting them in the Thermomix ?
It is not necessary to peel the zucchini, as the skin is edible and contains nutrients. However, if you prefer a smoother texture, you can peel the zucchini before using them.
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