Zucchini crumble with chorizo with the thermomix
Discover a delicious and flavorful recipe with Thermomix zucchini and chorizo crumble. This comforting dish combines the sweetness of tender zucchini with the spicy intensity of chorizo, all enhanced by a delicious crispy layer of crumble. Thanks to the advanced features of the Thermomix, making this delightful crumble has never been easier. Just a few simple steps are all it takes to achieve a balanced and tasty dish that will delight the taste buds of the whole family. Whether as a main course accompanied by a fresh salad or as a unique side dish, zucchini and chorizo crumble in the Thermomix is a versatile and delicious option. So, let yourself be tempted by this fusion of textures and flavors, and indulge in this irresistible crumble !
Season
Enjoy this recipe of entree cooking with the thermomix , to be made between may and september.
Informations
10 minutes
🍳 Cooking
25 minutes
🕛 Duration
35 minutes
⬈ Difficulty
1/10
🥕 Ingredients
8
👣 Steps
9
𝄙 Comments
No
No (No vote)
Ingredients for people
20g of bread
4 slices of raclette cheese
3 tablespoons of flour
1 zucchini
1 tablespoon of oil 1 pinch of salt
1 pinch of pepper 1/4 sweet chorizo
Making
Make a delicious sweet crumble recipe with your TM31, TM5, and TM6 :
- Preheat the oven to 240°C.
- Peel and cut the zucchini into cubes and put them in the Thermomix bowl.
- Cut the chorizo into small pieces, put them in the Thermomix bowl with the oil, and set for 10 minutes in reverse mode at 80°C in simmering mode.
- When it beeps, put this preparation at the bottom of each glass.
- Wash the Thermomix bowl.
- Put the flour, butter, bread, salt, and pepper in the Thermomix bowl and set for 20 seconds at speed 5.
- Spread this preparation on the baking tray of your oven and bake for 10 minutes.
- Meanwhile, cut the raclette cheese into small pieces and place them in each glass.
- Crumble the crumble from the oven on each glass and bake for 5 minutes at 180°C.
You will delight your guests with this Thermomix vegetable crumble. Yum ;)
** All the recipes being prepared with the TM31, so you can make them both with the TM5 and the new thermomix TM6, but also with the thermomix competitor such as the Companion from Moulinex, the Cook Expert from Magimix, KCook from Kenwood, monsieur cuisine plus and other kitchen food processors.
Zucchini and chorizo crumble in the Thermomix is a true explosion of flavors that will delight your taste buds. The sweetness of the zucchini combined with the strength and character of the chorizo offers a perfect balance. The crispy texture of the crumble adds an extra dimension to this delicious dish. Thanks to the Thermomix, preparing this crumble is a breeze, and you can indulge in no time. Whether it's for a family meal, gathering with friends, or a special occasion, this recipe will win you over. So, let yourself be tempted by this bold combination of flavors and treat yourself to a moment of indulgence with this zucchini and chorizo crumble in the Thermomix. Enjoy your meal !
Frequently asked questions
Can this crumble be prepared in advance ?
Yes, you can prepare the filling and sauce in advance, then assemble and bake the crumble at the last moment.
Can I use other vegetables besides zucchini ?
Yes, you can experiment with other vegetables like eggplants or bell peppers, but zucchini is commonly used.
Should the chorizo be spicy or mild ?
The choice between spicy or mild chorizo depends on your preference for heat. Use whichever you prefer.
How should I prepare the zucchini for the recipe ?
Zucchini is usually diced or sliced and can be lightly grilled in a pan for added flavor.
How long should I bake this crumble in the Thermomix ?
The baking time will depend on the size of your dish, but generally, you should bake the crumble in a preheated oven at 180°C for about 25 to 30 minutes, until it is golden and crispy.
Last comments and remarks on the recipe thermomix
- Feel free to comment and be the first to give your opinion.
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