Strawberry sorbet with the thermomix
Dive into a summer taste experience with our delicious Thermomix strawberry sorbet recipe. Get ready to savor an explosion of fruity flavors in every spoonful of this refreshing dessert.
Thanks to the power and ease of use of the Thermomix, easily create a smooth and vibrant strawberry sorbet in no time. The fresh strawberries are enhanced in the Thermomix to extract their natural aroma, resulting in a sorbet with perfectly balanced sweet and tangy notes.
Whether it's to delight both young and old on a sunny day or to finish a meal with a fruity and light touch, our Thermomix strawberry sorbet recipe is a must-try. Enjoy this frozen dessert and let yourself be carried away by the irresistible freshness of the strawberries. A true summer delight to be enjoyed without moderation !
Season
Enjoy this recipe of dessert cooking with the thermomix , to be made all the year.Informations
0 minutes
🍳 Cooking
Without cooking
🕛 Duration
0 minutes
⬈ Difficulty
1/10
🥕 Ingredients
4
👣 Steps
5
𝄙 Comments
No
3.42/5 (12 votes)
Nutritional composition for 1 part
Ingredients for people
125G sugar
1 sachet of vanilla sugar
1 egg white
Making
- Wash, cut the strawberries into pieces, and freeze them for 24 hours in your freezer.
- In the bowl of the Thermomix, add powdered sugar and program for 45 seconds at speed 6 to make powdered sugar.
- Add the frozen strawberries and pulse a few times on turbo mode.
- Add the egg white and vanilla sugar, and mix for 1 minute at speed 4.
- Insert the whisk and whisk for 1 minute at speed 3.
Your sorbet is ready to be served and enjoy your excellent homemade ice cream (Scrape the sides using the Thermomix spatula) You're going to love it. Homemade sorbets are delicious. Yum yum ;)
** All the recipes being prepared with the TM31, so you can make them both with the TM5 and the new thermomix TM6, but also with the thermomix competitor such as the Companion from Moulinex, the Cook Expert from Magimix, KCook from Kenwood, monsieur cuisine plus and other kitchen food processors.
Add a touch of indulgence by garnishing your Thermomix strawberry sorbet with a few fresh mint leaves or sprinkling it with lemon zest. Enjoy this refreshing and fruity dessert with your family or friends, for moments of conviviality and shared freshness. savor every spoonful of this delicious sorbet and let yourself be carried away by the sweetness of the strawberries in an explosion of summer flavors. Bon appétit !
Frequently asked questions
Can I use bottled lemon juice instead of fresh lemon juice ?
Yes, you can use bottled lemon juice if you don't have fresh lemons on hand. However, fresh lemon juice generally gives a fresher and more intense flavor.
How long should I blend the strawberries in the Thermomix ?
Blending the strawberries in the Thermomix for about 20 to 30 seconds should be enough to achieve a smooth texture.
Can I add mint leaves to my strawberry sorbet ?
Yes, you can add a few fresh mint leaves to add a touch of freshness and flavor to your strawberry sorbet. Blend them with the strawberries in the Thermomix.
Do I need to remove the seeds from the strawberries before blending ?
It is not necessary to remove the seeds from the strawberries before blending them in the Thermomix. They will be crushed during the blending process.
Should I use fresh strawberries or can I use frozen strawberries ?
You can use either fresh strawberries or frozen strawberries to make your Thermomix sorbet. Frozen strawberries can give the sorbet a creamier texture.
Other titles of the thermomix recipe :
This thermomix recipe can be found with the words "Strawberry ice cream"..
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