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Home Recipes magimix Desserts Gluten-free chocolate fondantComments

Comments on the gluten-free chocolate fondant with the magimix


Informations

🥣 Making
5 minutes

🍳 Cooking
35 minutes

🕛 Duration
40 minutes

Difficulty
3/10

🥕 Ingredients
6

👣 Steps
5

𝄙 Comments
No

Notes
No (No vote)

Nutritional composition for 1 part

Calories : 379 cal (1587 J)
Cholesterol: 131.7mg
Total Fat: 23.1g
Saturated fat: 12.8g
Dietary Fiber: 2.2g
Total Sugars: 29.9g
Total Carbohydrate: 42.5g
Vitamin D: 0.6µg
Iron: 1.6mg
Calcium: 30.8mg
Protein: 5.8g
Sodium: 45.8mg
Weight Watchers
WW SmartPoints : 18
Weight Watchers
WW ProPoints : 11

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Ingredients for people

200g of chocolate
70g of sugar
70g of butter
70g of rice flour
4 eggs
1 teaspoon of oil
* For the Cook Expert recipes, the quantities are indicative. You will have to adjust the quantities to your taste. It should be noted that it is easier to add salt, pepper, sugar than to remove.

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Our culinary blog of magimix recipes has no connection with the Magimix brand which manufactures the Cook Expert, nor the Magimix recipe space. And the recipes presented are converted from thermomix TM31 to Magimix by our robot.


Version: 202403-01