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Panna cotta with peach and nectarine with the magimix
Explore a delicious combination of summer flavors with our magimix peach and nectarine panna cotta recipe. This indulgent creation combines the juicy sweetness of peach with the delicate aroma of nectarine, all wrapped in a smooth and creamy texture, easily and quickly prepared with your faithful culinary ally, the magimix.
With its advanced technology and practical features, the magimix simplifies the creation of refined desserts, and this panna cotta is no exception. You can impress your guests with a treat that combines freshness and subtle flavors, while saving time and effort in the kitchen.
Peaches and nectarines are iconic summer fruits, offering an explosion of sweet and juicy flavors. Thanks to the magimix, you can transform them into a silky and fragrant puree, which pairs perfectly with the velvety texture of the panna cotta.
Whether you're hosting a family dinner, a gathering with friends, or a special occasion, this magimix peach and nectarine panna cotta will be a refreshing and elegant dessert that will delight the taste buds of your guests. Serve it in beautiful glasses, garnished with slices of fresh peaches and nectarines for a spectacular presentation.
With this recipe, the magimix becomes your go-to partner for both delicious and sophisticated desserts. Let yourself be carried away by the summer flavors of our peach and nectarine panna cotta, and discover how the magimix can make your culinary creations even more special.
Get ready for an explosion of flavors and textures with our magimix peach and nectarine panna cotta recipe. Turn on your device, follow the simple steps, and savor this irresistible dessert that will transport you directly under the summer sun.
Season
Enjoy this recipe of dessert cooking with the magimix , to be made all the year.
Informations
10 minutes
🍳 Cooking
Without cooking
🕛 Duration
10 minutes
⬈ Difficulty
1/10
🥕 Ingredients
8
👣 Steps
8
𝄙 Comments
No
No (No vote)
Ingredients for people
whipping cream: 500G
Sugar: 150G
2 leaves gelatine
Vanilla extract: 1 teaspoon
Yellow peach: 200G
Sugar: 50g
Nectarine: 200G
Lemon: 1/2
Making
To make a super delicious panna cotta :
- Soak the gelatin sheets in cold water for 5 minutes.
- Put the whipping cream, powdered sugar, and vanilla extract in the bowl of the magimix.
- Set it to 70°C at speed 7 for 6 minutes.
- Squeeze the gelatin sheets to remove excess water.
- Add them to the mixture in the bowl.
- Blend for 30 seconds at speed 12.
- Pour the mixture into dessert glasses or ramekins.
Chill them in the fridge for at least 6 hours to cool and enjoy your fresh magimix panna cotta. This dessert recipe is a true delight. Yum ;)
For the coulis :
Mix it with the magimix panna cotta, it's a delicious combination. I recommend chilling them in the refrigerator for a few hours before tasting them, so they don't become too soft. And don't forget to enjoy your delicious panna cotta nice and cold
** This recipe was made with the Thermomix TM31. It has been automatically translated by our system. It is therefore given for information only. You should be inspired by it rather than following it step by step.
The magimix peach and nectarine panna cotta is a refreshing summer recipe that harmoniously combines the sweetness of peaches with the delicate aroma of nectarines. Thanks to the magimix, you can easily and quickly prepare this delicious indulgence, adding a touch of sophistication to your meals.
The creamy texture of the panna cotta pairs perfectly with the freshness of the fruits, creating an exquisite balance of flavors and textures in every spoonful. This recipe is perfect for ending a summer meal beautifully, delighting your guests with its elegant appearance and irresistible sweetness.
The magimix greatly simplifies the preparation of this panna cotta, allowing you to enjoy a homemade dessert without any hassle. Its precise temperature control and homogeneous mixing function ensure perfect results every time, offering you a smooth and creamy panna cotta to perfection.
Feel free to personalize this recipe by adding your own personal touch. You can add a garnish of fresh fruits, a drizzle of fruit syrup, or even a few mint leaves for an even more refined presentation.
So, indulge yourself with this magimix peach and nectarine panna cotta and enjoy this summer dessert full of flavors. Invite your loved ones to savor this culinary creation that evokes the sun and the freshness of beautiful days. With the magimix by your side, you can transform simple ingredients into a memorable taste experience. Bon appétit !
Frequently asked questions
How to unmold the panna cotta without damaging it ?
To unmold the panna cotta without damaging it, you can briefly dip the bottom of the ramekins in hot water to help loosen the edges. Then, place a plate on top of the ramekin and gently flip them over.
How to make peach and nectarine panna cotta in the magimix ?
To make peach and nectarine panna cotta in the magimix, you will need heavy cream, sugar, gelatin, peaches, nectarines, and vanilla extract. The magimix will help you mix the ingredients and gently cook them.
How should I prepare the peaches and nectarines for the panna cotta ?
To prepare the peaches and nectarines, it is best to peel, pit, and cut them into small pieces. You can briefly cook them with a little sugar if you prefer softer fruits.
How long does it take to prepare the panna cotta in the magimix ?
Preparing the panna cotta in the magimix usually takes only a few minutes. Afterward, it needs to be refrigerated for at least 4 hours or until set.
Can I prepare the panna cotta the day before ?
Yes, you can prepare the panna cotta the day before and let it rest in the refrigerator overnight. This will allow the flavors to develop further.
Last comments and remarks on the recipe magimix
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