Asparagus and his vinaigrette with the magimix
Discover a refined and flavorful recipe showcasing fresh asparagus accompanied by a delicious dressing prepared with your magimix. This delicate-textured and subtly flavored spring vegetable transforms into an elegant and indulgent dish thanks to the versatility of your appliance. The asparagus cooked in the magimix is cooked to perfection, retaining its firmness and natural flavor. The dressing, on the other hand, is made from fresh ingredients such as olive oil, wine vinegar, and aromatic herbs, offering an explosion of flavors in every bite. Whether as a light appetizer, a side dish, or a main course, this asparagus and magimix dressing recipe is an invitation to discover new taste sensations. Take advantage of this season to savor this choice vegetable prepared in an original way and enjoy every bite. Let yourself be seduced by the freshness and elegance of this recipe that will awaken your taste buds and delight your guests.
Season
Enjoy this recipe of entree cooking with the magimix , to be made between march and june.
Informations
15 minutes
🍳 Cooking
25 minutes
🕛 Duration
40 minutes
⬈ Difficulty
1/10
🥕 Ingredients
7
👣 Steps
4
𝄙 Comments
No
No/5 (No vote)
Nutritional composition for 1 part
Ingredients for people
170G of red wine vinegar
800G of water
25G of heavy cream
6 of chives
Salt and pepper
800G of water
500G of asparagus
Making
For this recipe of asparagus with magimix:
- Put all ingredients, except the asparagus in the magimix and program 1 minute on speed 2A or 32.
- Set aside in a bowl.
For cooking asparagus with the magimix:
- Peel and wash the asparagus. Put them in the steam basket tray.
- Put the water in the bowl of magimix. Put the steam basket tray on magimix and set on steam basket tray 25 minutes at speed 2A or 3.
Arrange the asparagus on a plate with sauce. You can use green or white asparagus with the magimix
** This recipe was made with the Thermomix TM31. It has been automatically translated by our system. It is therefore given for information only. You should be inspired by it rather than following it step by step.
The asparagus recipe with magimix dressing is a perfect option to enjoy the freshness and delicate flavor of asparagus. With the help of your magimix, you will achieve perfectly cooked asparagus, preserving their crunchy texture and subtle taste. The homemade dressing, prepared with simple ingredients such as olive oil, wine vinegar, and aromatic herbs, enhances the natural taste of the asparagus and adds a touch of acidity and freshness. Whether for a light appetizer, a flavorful side dish, or a light main course, this recipe is an excellent choice to delight the taste buds of your guests. So, let yourself be tempted by this delicious asparagus recipe with magimix dressing and indulge in this fresh, healthy, and flavorful dish. Bon appétit !
Frequently asked questions
How to store leftovers of magimix asparagus and dressing ?
Leftovers can be stored in the refrigerator for 1 to 2 days. Gently reheat the asparagus and shake the dressing before consuming again.
What functions of the magimix should I use for this recipe ?
You will use the "steam basket tray" function to steam the asparagus and the mixing function to prepare the dressing.
Can I adjust the quantities to prepare this recipe for more guests ?
Yes, you can adjust the quantities according to the number of guests. Make sure to proportion the ingredients accordingly while respecting the cooking times.
Can I customize the dressing for magimix asparagus ?
Yes, you can adjust the ingredients of the dressing according to your preferences, by adding herbs, spices, or even using different types of vinegar.
How to prepare magimix asparagus and their dressing ?
To prepare this recipe, you will need fresh asparagus, ingredients for the dressing (such as olive oil, vinegar, herbs, etc.), and optionally parmesan or nuts. The recipe involves steaming the asparagus and preparing the dressing.
Last comments and remarks on the recipe magimix
- Feel free to comment and be the first to give your opinion.
Recipe suggestions
like share share share
Do not forget to subscribe to our newsletter
Visit our culinary news site
And follow us on: