Pear chocolate crumble with the magimix
Discover our delicious magimix recipe for pear and chocolate crumble, which combines the sweet and melt-in-your-mouth flavors of pear with the rich taste of chocolate. With the help of your magimix, preparing this indulgent dessert becomes a breeze. Follow our simple instructions and let your magimix mix together the key ingredients such as juicy pears, melting chocolate, and crispy crumble topping. In just a few steps, you'll have an irresistible dessert that is perfectly balanced in textures and flavors. Whether it's to delight your family during a cozy meal or impress your guests on a special occasion, this magimix pear and chocolate crumble is a sure choice. So get ready to surrender to this divine combination of fresh fruit and chocolate, enhanced by the ease and precision of your magimix. Enjoy your meal !
Season
Enjoy this recipe of dessert cooking with the magimix , to be made all the year.
Informations
5 minutes
🍳 Cooking
30 minutes
🕛 Duration
35 minutes
⬈ Difficulty
1/10
🥕 Ingredients
5
👣 Steps
8
𝄙 Comments
No
No/5 (No vote)
Nutritional composition for 1 part
Ingredients for people
100G of dark chocolate
100G of brown sugar
100G butter
150G flour
2 pears
Making
Prepare a delicious and easy recipe for fruit crumble with a chocolate twist:
Preheat the oven to 180°C (350°F)
To prepare the crumble using a magimix :
- Place the chocolate in the magimix bowl and set it to 7 seconds on speed 16.
- Set aside in a bowl to sprinkle over the crumble later.
- Place the brown sugar or demerara sugar, butter, and flour in the magimix bowl and set it to 10 seconds on speed 15.
- Peel and cut the pears into pieces, then arrange them in oven-safe ramekins and sprinkle them with chocolate. Add the crumble mixture on top.
- Finally, place some chocolate on top of the crumble mixture.
- Bake for 30 minutes to make the pear chocolate crumble.
- Allow it to cool slightly.
- Spread the crumble mixture over the pears in ramekins or verrines.
Enjoy the pear chocolate crumble served in ramekins or verrines. You're going to love it. Yum ;)
** This recipe was made with the Thermomix TM31. It has been automatically translated by our system. It is therefore given for information only. You should be inspired by it rather than following it step by step.
Indulge yourself with this delicious pear and chocolate crumble made with magimix, a perfect combination of indulgent flavors and crunchy textures. Its simplicity of preparation and the valuable assistance of the magimix make it an ideal recipe for those who enjoy quick and tasty desserts. Whether it's for a get-together with friends, a family meal, or a special occasion, this crumble will surely be the star of the table. So get ready to tantalize your taste buds with every bite of this irresistible dessert. Bon appétit !
Frequently asked questions
Can I customize the crumble dough ?
Yes, you can add spices like cinnamon or vanilla to the crumble dough for added flavor.
Can I add nuts or almonds to the crumble ?
Yes, you can add chopped nuts or sliced almonds for added crunch and flavor.
How long should the crumble cook in the magimix ?
The cooking time will depend on the size of your dish, but generally, the crumble should be baked in a preheated oven at 180°C for about 25 to 30 minutes, until golden and crispy.
What type of chocolate is recommended ?
Use dark chocolate or milk chocolate, depending on your preference. You can also incorporate chocolate chips for added texture.
Can I adjust the amount of sugar in the recipe ?
Yes, you can adjust the amount of sugar according to the sweetness of the pears and your personal preference.
Last comments and remarks on the recipe magimix
- Feel free to comment and be the first to give your opinion.
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