Apricot yoghurt cake with the thermomix
Season
Enjoy this recipe of dessert cooking with the thermomix , to be made all the year.Informations
5 minutes
🍳 Cooking
30 minutes
🕛 Duration
35 minutes
⬈ Difficulty
3/10
🥕 Ingredients
7
👣 Steps
6
𝄙 Comments
No
No/5 (No vote)
Nutritional composition for 1 part
Ingredients for people
130g of flour
45G oil
3 eggs
1 yogurt apricot flavor
1 sachet of vanilla sugar
1/2 teaspoon baking powder
Making
To prepare a delicious Thermomix apricot yogurt cake recipe with TM31, TM5, or TM6 :
- Preheat the oven to 200°C.
- Put all the ingredients in the Thermomix bowl.
- Set for 30 seconds at speed 3.
- Flour the cake mold.
- Pour the batter into the silicone mold like a cake mold or loaf pan.
- Bake for 30 minutes. To check if it's cooked, insert the tip of a knife. It should come out without any batter on it.
Enjoy a delicious and moist yogurt cake with Thermomix
You can replace the apricot yogurt with another flavor: strawberry yogurt, banana yogurt, raspberry yogurt, for example
You will savor this quick Thermomix recipe. Yum ;)
** All the recipes being prepared with the TM31, so you can make them both with the TM5 and the new thermomix TM6, but also with the thermomix competitor such as the Companion from Moulinex, the Cook Expert from Magimix, KCook from Kenwood, monsieur cuisine plus and other kitchen food processors.
Frequently asked questions
Can this cake be prepared in advance ?
Yes, you can prepare the apricot yogurt cake in advance and store it in an airtight container at room temperature for 2 to 3 days. It will still be delicious when enjoyed.
How long should the apricot yogurt cake be baked ?
As a general rule, the apricot yogurt cake should be baked in a preheated oven at 180°C for about 30 to 35 minutes, or until it is golden and cooked through.
Can pieces of apricot be added to the cake batter ?
Yes, you can add pieces of fresh or canned apricots to the cake batter to bring a fruity texture and juicy bites to every bite.
Can vegetable oil be replaced with melted butter in this recipe ?
Yes, you can replace vegetable oil with melted butter if you prefer a richer flavor and a buttery taste in your cake.
How to prepare the cake batter in the Thermomix ?
In the Thermomix, mix all the ingredients (yogurt, sugar, flour, oil, eggs, apricot jam, baking powder) and blend at a progressive speed until you obtain a homogeneous batter.
Last comments and remarks on the recipe thermomix
- Feel free to comment and be the first to give your opinion.
Recipe suggestions
like share share share
Do not forget to subscribe to our newsletter
Visit our culinary news site
And follow us on: