Sponge finger cake with the thermomix
Discover the essential recipe for Thermomix madeleines that will delight both young and old gourmets. These delicious, soft, and fragrant pastries are a true invitation to a gustatory journey.
Thanks to the Thermomix, preparing madeleines becomes child's play. With its advanced functionalities and ability to automate certain steps, this kitchen robot allows you to achieve perfectly golden and tender madeleines with a light texture and irresistible taste.
The recipe for Thermomix madeleines is easy to make, even for beginners in pastry. Simply mix the ingredients in the Thermomix bowl, let the batter rest to develop the flavors, and then bake it in madeleine molds.
These little wonders are delightful at any time of the day. Whether to accompany a coffee, tea, or satisfy a small craving, Thermomix madeleines are a true delight to enjoy with family or friends.
Customize your madeleines by adding lemon zest, vanilla extract, or filling them with jam, chocolate, or fresh fruits. Let your creativity run wild and surprise your guests with delicious variations.
Thermomix madeleines are also an excellent idea for homemade gifts. Prepare them for birthdays, holidays, or any other special occasion and impress your loved ones with your baking talent.
So, let yourself be tempted by this classic recipe revisited with the Thermomix and indulge in light, flavorful, and sweet madeleines.
Season
Enjoy this recipe of dessert cooking with the thermomix , to be made all the year.Informations
5 minutes
🍳 Cooking
10 minutes
🕛 Duration
15 minutes
⬈ Difficulty
1/10
🥕 Ingredients
5
👣 Steps
5
𝄙 Comments
No
No/5 (No vote)
Ingredients for people
100g of flour
100g of butter
3 eggs
1/2 packet of yeast
Making
To cook a quick and foolproof recipe for Thermomix melt-in-your-mouth madeleines:
Preheat the oven to 210°C
- Put the granulated sugar and eggs in the Thermomix bowl and mix for 1 minute at speed 3.
- Meanwhile, melt the butter to obtain melted butter.
- Add all the ingredients, including the flour and softened butter, and program for 2 minutes at speed 3 to mix everything together.
- Grease the madeleine molds (silicone mold) and pour 1 tablespoon of batter into each form (previously buttered). Scrape the bowl with a spatula.
- Reduce the oven temperature to 180°C and bake for approximately 10 minutes. The Thermomix madeleines are done when a hump forms on top.
Allow the madeleines to cool before enjoying them. This quickly prepared delicacy with your multi-function robot should not last long. It is a delight
** All the recipes being prepared with the TM31, so you can make them both with the TM5 and the new thermomix TM6, but also with the thermomix competitor such as the Companion from Moulinex, the Cook Expert from Magimix, KCook from Kenwood, monsieur cuisine plus and other kitchen food processors.
Thermomix madeleines are a must-have in French pastry. Thanks to the ease of use and versatility of the Thermomix, you can make these delicious treats at home with perfect results every time.
Their recognizable shell shape and soft texture make them a sweet delight loved by all. Whether it's to accompany a cup of tea, coffee, or to satisfy a sweet craving, madeleines are always a comforting and delicious option.
The advantage of the Thermomix lies in its ability to simplify the preparation of madeleines. With its temperature control and precise mixing function, you can achieve perfectly golden and light madeleines in just a few steps.
Feel free to personalize your madeleines by adding additional ingredients such as chocolate chips, citrus zest, or candied fruits for even more flavors and surprises.
So, dive into the preparation of these delicious Thermomix madeleines and indulge yourself by sharing these treats with your loved ones. Let yourself be carried away by their enchanting aroma and irresistible taste.
There's nothing quite like savoring a madeleine fresh out of the oven, with its light texture and delicately sweet taste. It's a gustatory experience that will awaken your senses and offer you a moment of pure indulgence.
We hope this Thermomix madeleine recipe has inspired you and will make you want to embark on this culinary adventure. Enjoy these sweet treats and indulge yourself without moderation !
Frequently asked questions
How long does it take to prepare madeleines with Thermomix ?
The preparation time will depend on the mixing and baking steps, but generally, it can take around 30 to 40 minutes.
Can I customize the Thermomix madeleine recipe with additional flavors ?
Yes, you can add ingredients such as orange zest, vanilla, chocolate chips, or even almond powder to vary the flavor of the madeleines.
Do I need special molds for madeleines ?
Yes, to obtain the characteristic shape of madeleines, it is preferable to use special madeleine molds. These molds have shell-shaped hollows.
Can I store the madeleines after preparing them with Thermomix ?
Yes, you can store the cooled madeleines in an airtight container at room temperature for a few days.
How to prepare madeleines with Thermomix ?
To prepare madeleines with Thermomix, you will need ingredients such as flour, sugar, eggs, butter, baking powder, and optionally flavorings like vanilla or lemon zest. The recipe involves mixing the ingredients and baking them in madeleine molds.
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