Comments on the cream of leek soup with the thermomix
Informations
🥣 Making
5 minutes
🍳 Cooking
29 minutes
🕛 Duration
34 minutes
⬈ Difficulty
1/10
🥕 Ingredients
7
👣 Steps
6
𝄙 Comments
No
5 minutes
🍳 Cooking
29 minutes
🕛 Duration
34 minutes
⬈ Difficulty
1/10
🥕 Ingredients
7
👣 Steps
6
𝄙 Comments
No
♩ Notes
No/5 (No vote)
No/5 (No vote)
Nutritional composition for 1 part
Calories : 212 cal (886 J)
Cholesterol: 18.5mg
Total Fat: 6.3g
Saturated fat: 3.7g
Dietary Fiber: 3.7g
Total Sugars: 8.8g
Total Carbohydrate: 33.8g
Vitamin D: 1.4µg
Iron: 2.4mg
Calcium: 176.4mg
Protein: 6.7g
Sodium: 771.5mg
Weight Watchers
WW SmartPoints : 8
Weight Watchers
WW ProPoints : 6
Ingredients for people
400g of milk
200g of water
3 leeks
2 potatoes
2 tablespoons of heavy cream
Salt
Pepper
200g of water
3 leeks
2 potatoes
2 tablespoons of heavy cream
Salt
Pepper
* For the thermomix recipes, the quantities are indicative. You will have to adjust the quantities to your taste. It should be noted that it is easier to add salt, pepper, sugar than to remove.
Comments and remarks
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