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Home Recipes magimix Desserts French tiramisuTips

Tips and tricks on the french tiramisu with the magimix


Informations

🥣 Making
10 minutes

🍳 Cooking
Without cooking

🕛 Duration
10 minutes

Difficulty
1/10

🥕 Ingredients
5

👣 Steps
20

𝄙 Comments
No

Notes
No (No vote)

Nutritional composition for 1 part

Calories : 756 cal (3164 J)
Cholesterol: 377.4mg
Total Fat: 56.4g
Saturated fat: 30.6g
Dietary Fiber: 1.5g
Total Sugars: 47.8g
Total Carbohydrate: 51.5g
Vitamin D: 2µg
Iron: 2.4mg
Calcium: 166.9mg
Protein: 16.6g
Sodium: 550.9mg
Weight Watchers
WW SmartPoints : 35
Weight Watchers
WW ProPoints : 22

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Ingredients for people

500g of mascarpone
240g of speculos
120g of sugar
100g of chocolate
6 eggs
* For the Cook Expert recipes, the quantities are indicative. You will have to adjust the quantities to your taste. It should be noted that it is easier to add salt, pepper, sugar than to remove.

13 tips and tricks about the magimix recipe

  • To make an even more indulgent tiramisu, discover the recipe for strawberry tiramisu with a magimix.
  • The egg whites in a magimix should be very firm. And for that, the magimix is ideal for beating egg whites effortlessly and especially without an electric mixer. They are foolproof and allow you to skip using a whisk.
  • Add powdered speculoos on top in this magimix recipe to get a crunchy crumble-like texture. It will make it a true delight.
  • Use extra fresh eggs to make a creamy magimix tiramisu.
  • Drink champagne when serving the traditional Italian tiramisu. And the more indulgent ones will add whipped cream.
  • The speculoos can be replaced with ladyfingers or sponge biscuits. You can then soak them in alcohol for this easy tiramisu recipe.
  • Coffee or white chocolate can substitute cocoa in this magimix recipe to make an easy coffee tiramisu. In the case of coffee, preferably use strong coffee.
  • A light magimix tiramisu is achieved with red fruits (strawberry or raspberry, mix them to get a delicious red fruit and speculoos tiramisu) or by incorporating pieces of pear, which pairs very well with chocolate. In this dessert recipe, the ideas are endless: walnuts, pistachios, coconut, mango, lime, banana.
  • Cooking with Nutella instead of chocolate will make a delicious Nutella tiramisu.
  • Among all dessert recipes, magimix tiramisu is one of the most indulgent. Thanks to the magimix, the flavor and texture of this recipe resemble a store-bought cake from a pastry shop.
  • This delicious recipe can be made in glasses or as a cake. It can be enjoyed during festive periods, for example, in Christmas-themed glasses. It's one of my best recipes. Enjoy it fresh, right after taking it out of the refrigerator. You'll want to make it often. It will melt in your mouth.
  • You can add fruits to this magimix tiramisu recipe, instead of cocoa, such as peach, strawberry, raspberry, pear. Decorate with chocolate shavings. It's a delight.
  • Italian mascarpone cheese, a creamy white cheese, is available in supermarkets in the fresh or cheese section. It is said to be a key ingredient in the original tiramisu recipe. It is therefore inseparable from tiramisu.
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Our culinary blog of magimix recipes has no connection with the Magimix brand which manufactures the Cook Expert, nor the Magimix recipe space. And the recipes presented are converted from thermomix TM31 to Magimix by our robot.


Version: 202403-01