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Home Recipes thermomix DessertsApricot tart

Apricot tart with the thermomix

Craving a delicious and fruity tart ? Look no further, the apricot tart with Thermomix is here to delight your taste buds ! This delicious tart combines the sweetness of ripe apricots with a crispy and melting crust, all prepared easily thanks to your Thermomix. Whether it's for a family dessert, a snack with friends, or even a special occasion, this apricot tart is a must-have that will surely impress. Follow our detailed recipe and discover how to make this sweet delight effortlessly. So, indulge in the sweetness of apricot and enjoy a slice of Thermomix apricot tart, a tasty and summery dessert that will please everyone.



Season

Enjoy this recipe of dessert cooking with the thermomix , to be made between may and september.

Informations

🥣 Making
10 minutes

🍳 Cooking
30 minutes

🕛 Duration
40 minutes

Difficulty
2/10

🥕 Ingredients
10

👣 Steps
12

𝄙 Comments
No

Notes
No/5 (No vote)

Nutritional composition for 1 part

Calories : 421 cal (1762 J)
Cholesterol: 20.3mg
Total Fat: 13.5g
Saturated fat: 5.1g
Dietary Fiber: 5.7g
Total Sugars: 24.1g
Total Carbohydrate: 67.3g
Vitamin D: 0.3µg
Iron: 1.6mg
Calcium: 163.9mg
Protein: 9.8g
Sodium: 128.2mg
Weight Watchers
WW SmartPoints : 16
Weight Watchers
WW ProPoints : 11

If you want to test this thermomix recipe as 0 cook or if you have tested this thermomix recipe as 0 chef, let us know.

Ingredients for people

For the Thermomix dough :

300g of flour
140g of milk
60g of almond powder
50g of softened butter
50g of sugar
1/2 packet of baking powder
1 pinch of salt

For the Thermomix apricot compote :

700g of apricots
1 apple (optional)
1 packet of vanilla sugar
* For the thermomix recipes, the quantities are indicative. You will have to adjust the quantities to your taste. It should be noted that it is easier to add salt, pepper, sugar than to remove.
(0) (0)

Making

Preheat the oven to 180°C

For the dough :

  1. Put the milk and yeast in the Thermomix bowl and set to 37°C at speed 2 for 3 minutes.
  2. Add the other ingredients for the dough and set for 3 minutes on the kneading function.
  3. Place the dough on a floured work surface and roll out the dough.
  4. Grease the tart mold and place your dough in it.

For the compote :

  1. Wash, pit, and cut the apricots.
  2. Place them in the Thermomix bowl.
  3. Peel the apple, cut it into 4 pieces, and place it in the Thermomix bowl.
  4. Add the vanilla sugar and set for 5 minutes at speed 3 at 70°C.

For the apricot tart :

  1. Spread the compote on the tart dough.
  2. With the remaining dough, make small strips and place them on the dough.
  3. Brush the strips with egg yolk.
  4. Bake for about 30 minutes.

Enjoy this homemade apricots tart made with Thermomix. Yum ;)

* For this thermomix recipe, the cooking times are indicative. You will need to adapt your kitchen to your cooking method and your oven.
** All the recipes being prepared with the TM31, so you can make them both with the TM5 and the new thermomix TM6, but also with the thermomix competitor such as the Companion from Moulinex, the Cook Expert from Magimix, KCook from Kenwood, monsieur cuisine plus and other kitchen food processors.


The apricot tart with Thermomix is a delicious summer dessert that combines simplicity and exquisite flavors. With its crispy crust, soft filling, and juicy apricots, it offers a burst of sweetness in every bite. Thanks to your Thermomix, preparing this tart becomes a breeze, allowing you to delight your guests without spending hours in the kitchen. Whether it's for a sweet break with family, a snack with friends, or even to impress your guests at a meal, the apricot tart with Thermomix will please the taste buds of both young and old. So, let yourself be enchanted by this summer recipe and succumb to the temptation of juicy and sweet apricots. A tart that will shine on your table and leave delicious memories for your guests.

Enjoy this delicious apricot tart with Thermomix and fully embrace summer with this fruity and irresistible dessert.



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Frequently asked questions

Can you serve the apricot tart with Thermomix with ice cream or whipped cream ?

Yes, you can serve the apricot tart with ice cream, whipped cream, or even a bit of Greek yogurt for a refreshing contrast.

Should almond powder be added to the apricot tart recipe with Thermomix ?

Almond powder can be added to create a slightly crunchy layer between the pastry and the apricot-based filling. It also adds flavor and absorbs excess juice.

Can you add a touch of spices like cinnamon to the apricot tart recipe with Thermomix ?

Yes, you can add spices like cinnamon or cardamom to the filling to add flavor and depth to the taste.

How to prepare an apricot tart with Thermomix ?

To prepare an apricot tart with Thermomix, you will need ingredients such as apricots, shortcrust pastry, sugar, cream, eggs, and optionally almond powder. The recipe involves preparing the pastry, preparing the filling, assembling, and baking in the oven.

Do you need to cook the apricots before putting them in the apricot tart with Thermomix ?

Generally, you do not need to cook the apricots before putting them in the tart. The apricots will cook during the baking of the tart in the oven.



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Our culinary blog of thermomix recipes has no connection with the Vorwerk brand which manufactures the Thermomix, nor with the official thermomix Cookidoo platform. And the recipes presented are, of course, not compatible with the Cookey.


Version: 202403-01