Christmas yule log with chocolate butter cream with the thermomix
Are you looking for a delicious and spectacular dessert recipe to impress your guests during the end-of-year holidays ? Look no further ! The chocolate buttercream yule log with Thermomix is the perfect recipe to meet all your expectations.
With your Thermomix, you can make this Christmas yule log that is both melt-in-your-mouth and irresistibly chocolatey. Imagine a soft biscuit rolled around a generous layer of chocolate buttercream, all enhanced by an elegant and refined decoration.
Thanks to the simplicity of your Thermomix's operation, preparing this yule log becomes child's play. Just follow the simple and detailed steps to achieve a perfect result every time.
This chocolate buttercream yule log with Thermomix is more than just a dessert. It is a true sweet masterpiece that will awaken all your senses. The marriage of intense chocolate and silky buttercream offers an explosion of flavors that will delight chocolate lovers.
No matter the occasion, whether it's Christmas, New Year's Eve, or another special celebration, this yule log will enhance your table and amaze your guests. Let yourself be carried away by the magic of the holidays and enjoy this culinary creation that is as beautiful as it is delicious.
So, don't miss the opportunity to make this Thermomix chocolate buttercream yule log and make your loved ones' eyes sparkle. Get ready to receive compliments and share moments of pure happiness over this festive treat.
Celebrate the end-of-year holidays with a touch of indulgence thanks to the chocolate buttercream yule log with Thermomix. Enjoy and have wonderful moments savoring this exceptional dessert!
Merry Christmas and bon appétit !
Season
Enjoy this recipe of dessert cooking with the thermomix , to be made between december and january.Informations
15 minutes
🍳 Cooking
12 minutes
🕛 Duration
27 minutes
⬈ Difficulty
2/10
🥕 Ingredients
8
👣 Steps
19
𝄙 Comments
No
5/5 (1 vote)
Ingredients for people
120G of Sugar
120G of flour
4 eggs
200G of butter
150G of dark chocolate pastry
60G of sugar
1 egg yolk
1 egg
Making
For the end-of-year holidays, especially for Christmas Eve, prepare delicious Christmas yule logs such as the Thermomix chocolate yule log
To prepare a Thermomix recipe of chocolate Christmas log, preheat oven to 180°C
For the Thermomix biscuit :
- Put 4 egg whites in the bowl of Thermomix. Warning don't put the egg yolk.
- Add 1 pinch of salt.
- Insert the whisk in the bowl of Thermomix and set 5 minutes on speed 4 by increasing the speed for the first minute, gradually.
- Reserve the egg whites into a container.
- Put 4 egg yolks in thermomix bowl with sugar and set 30 seconds on speed 4.
- Add the flour and set 30 seconds on speed 4.
- Pour this mixture over the egg whites and mix gently.
- Spread this mixture over a baking sheet lined with parchment paper.
- Bake 12 minutes.
- Turn out the cake onto a damp cloth and roll it immediately.
- Let cool 45 minutes.
For the Thermomix chocolate butter cream :
- Put the softened butter cut into pieces in the bowl of Thermomix.
- Add 60g sugar, 1 whole egg, egg yolk and chocolate previously melted in a double boiler.
- Mix until smooth.
Preparation of the Thermomix log :
- Unroll dough, spread 3/4 of the butter cream on the dough.
- Roll the log again and cover with the remaining buttercream.
- Streak with a fork.
- Decorate the log of small characters christmas.
- Put in the fridge 3 hours before serving this chocolate Christmas yule log.
Enjoy ! Yum ;)
** All the recipes being prepared with the TM31, so you can make them both with the TM5 and the new thermomix TM6, but also with the thermomix competitor such as the Companion from Moulinex, the Cook Expert from Magimix, KCook from Kenwood, monsieur cuisine plus and other kitchen food processors.
The chocolate buttercream yule log with Thermomix is a true delight that will satisfy all chocolate and festive dessert enthusiasts. With its soft texture, intense flavor, and elegant decoration, this yule log is the perfect dessert to enhance your holiday meals.
Thanks to your Thermomix, making this yule log becomes a breeze. You can impress your guests with this refined culinary creation without spending hours in the kitchen. Let yourself be guided by the simple and detailed steps and savor the pleasure of enjoying a homemade dessert.
Whether it's for Christmas, New Year's Eve, or any other special occasion, this chocolate buttercream yule log with Thermomix will be the highlight of your meal. Its exquisite taste and elegant presentation will delight your guests and bring a touch of indulgence to your celebrations.
So, don't hesitate any longer and let yourself be tempted by this unique taste experience. Get ready to delight your loved ones and create memorable moments around this irresistible yule log.
Merry Christmas and enjoy your meal !
Frequently asked questions
Should I prepare the sponge cake with Thermomix ?
Yes, you can prepare the sponge cake with Thermomix by mixing ingredients such as flour, sugar, and eggs to obtain a light and airy batter.
Should the yule log be refrigerated before serving ?
Yes, it is recommended to refrigerate the yule log for at least a few hours, or even overnight, before serving. This allows the flavors to blend and the texture to stabilize.
What functions of the Thermomix should I use for this recipe ?
You will mainly use the "Mix" function to prepare the sponge cake and the chocolate buttercream, as well as the "Whisk" function to whip the cream.
How to prepare the chocolate buttercream with Thermomix ?
To prepare the chocolate buttercream, you will melt the chocolate and then mix it with butter and cream. The preparation may require cooling and whipping to achieve a creamy texture.
Can I freeze the chocolate buttercream yule log with Thermomix ?
Yes, you can freeze the chocolate buttercream yule log before decorating it. Make sure to thaw it slowly in the refrigerator before serving to maintain the texture.
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